Mother’s Day Brunch

May 14, 2017 @ 11:00 am – 2:00 pm
Adults $45 / Kids under 12 $20 / Kids under 5 free
Mother's Day Brunch @ 1885

Every Mom is great, but yours is the greatest.

And the greatest Mom on earth deserves the greatest brunch. Come to Stoney Lake and see Chef Jay Nutt’s masterpiece buffet, featuring brisket, frittata, and our famous bread pudding.

Adults $45 / Kids under 12 $20 / Kids under 5 free

Call us at 1-800-461-1946 to book your table.


Kids Station

cereals, fresh fruit skewers, waffles with sauce and whipped cream, scrambled eggs, chocolate chip muffins

Cold Station

warm rolls and butter, soup, garden salad with house made dressing, potato salad with wild leek vinaigrette, Stoney Lake pasta salad, tomato bocconcini platter, grilled vegetables, sliced brisket with mustard and horseradish

Hot Station

vegetable frittata, sausage and bacon, roasted potatoes, crispy perch with grilled lemon, roasted root vegetables, spinach and feta egg cups

Carving Station
Dessert Station

chocolate torte, warm bread pudding, strawberry rhubarb crumble, brownies, butter tarts, blueberry lemon parfaits